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The U.S. contains the fewest cattle since 1951, which is pushing beef prices up. Expanding the herd has been complicated for ranchers, however.
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An official review of the United States-Mexico-Canada Agreement begins in July. President Trump already has suggested the U.S. would be better off without it.
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President Trump has tried to kill Food for Peace – the nation’s leading international food aid program. Farm state legislators restarted it at the USDA, and pending legislation would keep it there permanently. But experts worry about the fate of food aid at an agency with no humanitarian mandate.
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Development of large-scale data centers is booming across the Midwest and South. As some communities push back, local and state governments are trying to catch up on how to regulate the new development.
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Extreme heat combined with high humidity is becoming more common as the climate warms, making it harder for people to cool their bodies.
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A case of New World screwworm infection was detected Wednesday in Texas. Federal, state and local partners have been working to curb an outbreak and prevent widespread infection in ranching operations.
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Ticks are emerging earlier and staying active for longer. Experts in the central U.S. advise people to take precautions when spending time outside in wooded or grassy areas.
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The "farmer-led movement" aims to shape the agricultural landscape by strengthening soils and building community.
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An invasive worm is destroying forest floors and gardens across the country. Once jumping worms get into the soil, they're nearly impossible to get rid of — so experts say curbing their spread is the best tool against them.
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Every spring, high school students from across the country travel to Oklahoma for the National Land and Range Judging Contest. The three-day event tests their knowledge of land and soil.
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The House passed a bill to allow the year-round sale of E15 – a priority in farm states – following infighting among Republicans.
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The U.S. Department of Agriculture is proposing moving the Maize Genetics Cooperation Stock Center and the National Soybean Germplasm Collection from the University of Illinois Urbana-Champaign campus, where they've both been housed for decades.