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Study: Babies Born To Mothers Living In Areas Of Very High Pesticide Exposure See Problems

Babies born to mothers living in areas of high exposure to pesticides may experience problems, according to a new study.
Chafer Machinery/Creative Commons
Babies born to mothers living in areas of high exposure to pesticides may experience problems, according to a new study.

Applying large amounts of pesticides to farm fields can have negative effects on babies born to mothers living nearby, according to new research.

The data-crunchingstudypublished inNature Communicationslooked at the farm-heavy San Joaquin Valley in California, where a variety of pesticides get applied to dozens of different crops including fruits, vegetables and nuts.

Researchers matched birth records for more than a half-million babies born between 1997-2011 to pesticide application rates for a one-square-mile region including the mother’s address.

Most babies were fine. In fact, researchers had to look at the five percent exposed to the highest amount of pesticides to find meaningful impacts, and it was the top one percent--those presumably exposed to the most pesticides--that showed lower birth weights, shorter gestation lengths and adverse birth outcomes.

“We see these important effects, but just for a small subset of the population living in this agriculturally dominated region,” says study author Ashley Larsen, an assistant professor in theBren School of Environmental Science & Managementat the University of California, Santa Barbara. “We’re working on trying to understand what’s behind these hotspots of pesticide use and when they occur.”

Larsen and her colleagues drew upon California’s database of pesticide application, which correlates the amount of pesticide active ingredients applied to a specific geographic area. Larsen says California regulations are unique in requiring this degree of public information on pesticide use.

Still, this research is not able to pinpoint any individual problem chemical. The study looks only at aggregate active ingredients. In California, insecticides and fungicides are very widely used, while herbicides are less dominant.

In the Midwest, herbicides are the dominant pesticide used on row crops such as corn and soybeans. Still, Alan Kolok, director of the Nebraska Watershed Network, says there are some lessons for the Midwest.

“Overall, the population is safe,” Kolok says. “The risk of pesticides, even in the San Joaquin Valley to the Californians, is not really an issue for 95 percent of the population. However, there is a tail of the population, 5 percent or 1 percent or 1/10 of 1 percent, those individuals that are getting really high loads of chemical in their local environments, that are experiencing adverse impacts.”

Kolok says there is no way to directly compare the exposure that group faced to any region or population in the Midwest. But people concerned about pesticide exposure here can still learn from the results.

“The takehome message for out here is, when would there be periods in Iowa and Nebraska when you, you personally, might fall into that tail?” he asked, referring to the sliver of the population adversely affected. “And one time might be spring, as opposed to winter or summer or fall, because that’s when herbicides in Iowa and Nebraska are applied.”

He says pregnant women living close to farm fields in the Midwest might decide to limit their exposure to the spring application of pesticides.

Kolok and Larsen both say the results from the California study could also help agriculture and public health officials design ways to mitigate the risk in the regions where the largest exposures occur.

“The real shining ray of hope is this isn’t Rachel Carson withSilent Springand DDT,” Kolok says, referring to the 1962 book widely credited with raising alarm bells about the risks of pesticide use, “where birds are falling out of the sky and bald eagles are on the verge of extinction.”

Rather, Kolok sees this study saying almost the opposite.

“Our environment is comparatively clean,” he says, “the only issue is not that we’re all contaminated with pesticides. The issue is that there are spots that are contaminated.”

That’s a manageable-sized problem to approach, he says.

“You can identify really significant sources [of exposure], and by identifying those significant sources and taking steps to remediate them, you could actually have a noticeable, significant impact on the health of a small percentage of the public,” Kolok says.

In the Midwest today, though, Kolok says such fine-resolution data on pesticide application is not available.

Larsen says she’s hopeful the study will lead to proactive efforts to reduce risk.

“Particularly where we have this pesticide-use data,” she says, “that policy makers, or (medical) practitioners even, could interact with individuals who are at the highest risk at prenatal care visits or something of the sort.”


Copyright 2017 Harvest Public Media

Amy Mayer is a reporter based in Ames. She covers agriculture and is part of the Harvest Public Media collaboration. Amy worked as an independent producer for many years and also previously had stints as weekend news host and reporter at WFCR in Amherst, Massachusetts and as a reporter and host/producer of a weekly call-in health show at KUAC in Fairbanks, Alaska. Amy’s work has earned awards from SPJ, the Alaska Press Club and the Massachusetts/Rhode Island AP. Her stories have aired on NPR news programs such as Morning Edition, All Things Considered and Weekend Edition and on Only A Game, Marketplace and Living on Earth. She produced the 2011 documentary Peace Corps Voices, which aired in over 160 communities across the country and has written for The New York Times, Boston Globe, Real Simple and other print outlets. Amy served on the board of directors of the Association of Independents in Radio from 2008-2015.